Nattokinase + D3

As we age, blood vessel elasticity may decrease, blood can become more viscous, and blood pressure can change. Combining nattokinase and vitamin D3 brings together two extensively studied substances whose mechanisms may complement each other in different ways.

Nattokinase is an enzyme obtained through the traditional fermentation of soybeans (natto). Research explores its role in the natural regulation of fibrin and the flow properties of blood.

Vitamin D3 (cholecalciferol) is known to help maintain normal bones, normal muscle function, and a normal immune system. It is also widely studied in the context of cardiovascular processes, including blood pressure regulation and inflammation.

Our tablets combine both ingredients on a natural basis:

• Nattokinase from traditional natto fermentation
• Vitamin D3 in a physiologically appropriate dosage

The recommended daily amount is two tablets. For optimal absorption, take the tablets on an empty stomach, at least 30 minutes before or 2 hours after a meal, each time with plenty of water. Morning or evening does not matter. Choose a time you can maintain long term. Because effects observed in studies appear only with continuous use over several weeks, a minimum course of three months is recommended.

Our nattokinase tablets are 100% free from additives. Because we intentionally avoid binders, oils, and other stabilizers, the tablets are more brittle than conventional products.

The original soybeans from Japan are naturally low in moisture and do not contain a natural binding agent. Transport can also involve strong vibrations that we cannot control. As a result, some tablets in the bottle may break.

To keep the risk as low as possible, we continuously check tablet hardness and fill the product into sturdy plastic bottles with a special closure. Despite these measures, a small proportion of crumbly tablets cannot be completely avoided. Natural purity takes priority over absolute break resistance.

What matters is this: the efficacy remains unchanged. The enzyme nattokinase and accompanying compounds such as spermidine, vitamin B9, isoflavones, probiotic cultures, phosphorus, and iron are just as active in the powder as in an intact tablet.

If a tablet has broken, simply stir a level teaspoon of the powder — equivalent to one tablet — into a glass of water.

Cardiovascular diseases — especially ischemic heart disease — remain the world’s number one cause of death and are often underestimated according to WHO analyses. Healthy blood flow and resilient vessels are therefore essential. This is where our natto tablet comes in, naturally and on several levels:

• Natural blood flow support The enzyme nattokinase has fibrinolytic activity. It helps break down excess fibrin, supports normal blood fluidity, and may therefore promote healthy blood pressure and flexible arteries. Many health-conscious people use nattokinase preventively as a "plant-based blood-thinning" option.
• Comprehensive nutrient complex from natto fermentation Gentle fermentation preserves all relevant accompanying compounds, including
• vitamin B9 (folate) , which contributes to normal homocysteine metabolism
• the polyamine spermidine , which supports cell-protective autophagy processes
• soy isoflavones with antioxidant and inflammation-modulating properties
• probiotic Bacillus subtilis natto cultures , which support a stable gut microbiome, as well as
• the minerals phosphorus (energy metabolism) and iron (oxygen transport)

Vitamin D3 is a versatile helper for the immune system, bones, and muscles. It supports normal immune function and the body’s natural defenses. It also plays an important role in maintaining strong bones and healthy teeth by aiding the absorption and utilization of calcium and phosphorus and supporting a balanced blood calcium level. Muscles also benefit from adequate vitamin D3. In addition, it is involved in cell division, a fundamental process for growth and regeneration. Especially when sunlight is limited or the body’s own synthesis is reduced, targeted vitamin D3 supplementation can help cover needs and maintain well-being.

The result is a synergy of enzymes, micronutrients, and probiotics that holistically support the heart, blood vessels, and metabolism.

• Current research on spike proteins A Japanese laboratory study suggests that nattokinase may also break down SARS-CoV-2 spike proteins. Although this finding is still at an early research stage, it highlights the enzyme’s broad potential.
• Pure and additive-free Our tablets are made from GMO-free Japanese soybeans only, with no fillers, binders, or flow agents. Manufacturing in Germany ensures consistent quality and high enzyme activity.
• Easy long-term use For optimal results, we recommend continuous intake for at least three months so the full profile — from fibrin regulation to micronutrient balance — can unfold.